Sunday, October 30, 2011

Peanut Butter and Marshmallow Crescent Rolls

Crescent Rolls, such versatile dough! Great for salty and sweet treats and snacks for just about everyone. 

This time, I made Peanut Butter and Marshmallow Crescent Rolls. 

So easy. So tasty. So simple. 

Only three ingredients. Have you got them at home? (very possible!) 

1 can of Pillsbury's Crescent Rolls
Miniature Marshmallows
Creamy Peanut Butter 

(this treat can be made by your little ones too!) 

  1. Preheat the oven according to instructions on the can. 
  2. Spread the rolls in a pan. 
  3. Spread peanut butter (pb) on the rolls with a spatula. 
  4. Put marshmallows on top of peanut butter. 
  5. Roll up the crescent rolls. 
  6. Bake for 7 minutes or until dough looks golden brown.

Mmm so gooey!  
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